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The Cookie Conundrum

Posted on Friday, August 16th, 2019

Dave!Yesterday on my way back across the mountains I stopped at the grocery store. Braving the crowds while food shopping was pretty much the last thing I wanted to do after five hours of travel, but I didn't have much choice. My cupboards, refrigerator, and freezer were all bare.

Before I went to Maine back in July, I made sure to eat all the food that could spoil so none of it would be wasted. Then I got called to Las Vegas, still didn't want to buy any new food that would go bad, so I just kept eating absolutely everything I already had. The night before my flight, I shit you not, I had pickles and saltine crackers for dinner. Not something I was interested in repeating any time soon. And so... a stop at the grocery store it was.

My shopping strategy is simple. Never buy anything unless it's on sale.

I am not terribly picky about what I eat, so this makes it easy to buy ingredients or prepared meals only when they are cheap. Except... groceries are never cheap any more, so I guess I should say "cheaper than normal." Fortunately my local grocery store has an iPhone app with all their coupons, specials, and discounts, so I also save money by making my list ahead of time and only buying what's on the list. I never "browse" at a store because then I'll just end up buying stuff I want instead of what I need.

And so... I made my list on the plane and was ready to go when I got back home. This time I scored big because a lot of key ingredients I needed were on sale. Flour so I can make bread. Tomato sauce and tortillas so I can make enchiladas. Veggie dogs so I can make veggie dogs. That kind of thing.

Another reason I like a list? It keeps me from buying things I should not be eating.

There I was at the store looking for "Sargento Balanced Breaks" healthy snack packs (on sale plus I had a 75ยข off coupon for club members!) when I saw a package of "break and bake" raw cookie dough. Something I absolutely, positively, should NOT be eating. Usually it's easy to resist cookies... I just avoid that aisle in the grocery store, and am not terribly fond of cookies any more anyway... BUT FRESH-OUT-OF-THE-OVEN COOKIES?!? How could I NOT buy that? They weren't on sale, but the generic brand was so much cheaper than the name-brand version that they were practically on sale! Close enough! And since they are crappy generic, they probably taste awful and I'll just end up throwing them in the garbage anyway, right? Sold!

Tonight I gave them a try. Not so appetizing out of the bag...

Raw cookie dough cube that have been broken off.

But then? OH HELL NO! THESE THINGS ARE FRICKIN' MAGIC!!!

Gorgeous fresh overn-baked cookies from a bag of dough.

I'm not joking. These things are phenomenal. Probably because I haven't had a fresh out-of-the-oven cookie in a decade or more.

This is terrible.

I'm thinking I can restrain myself by baking no more than three at a time... and only baking them when I already have the oven heated from cooking something else. The loophole being that I can cook up a second batch of cookies because the oven will still be warm from cooking the first batch of three cookies.

At least I think that's how that works.

And now it's time for the new Invader Zim movie on Netflix! I am so psyched I can't even stand it.

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Categories: DaveLife 2019, Food 2019Click To It: Permalink
   

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